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Ingredients

• 4 King Edward potatoes
• 300 g butter beans, drained
• 700 g white crab meat
• 300 g brown crab meat
• 2 egg yolks
• 1 lemon, finely grated zest and juice
• 1 splashes olive oil, plus extra for frying
• 1-2 red chillies, seeds removed, finely chopped
• 1-2 cloves garlic, crushed
• 1 handfuls chopped dill, plus extra to garnish
• tabasco, to taste
• flour, for dusting
• sweet chilli sauce, to serve

Description

Served With Sweet Chilli Sauce, Aaron Craze’s Crab Cakes Make A Cracking Canapé

UK TV