Ingredients
- 2-1/2 cups all-purpose flour, divided
- 2 tablespoons pepper
- 1 to 2 tablespoons white pepper
- 2 tablespoons garlic powder
- 1 tablespoon paprika
- 1-1/2 teaspoons salt
- 1 teaspoon ground cumin
- 1/4 to 1/2 teaspoon cayenne pepper
- 2 cups buttermilk
- 2 cans (12 ounces each) evaporated milk
- 8 beef cubed steaks (4 ounces each)
- Oil for frying
- 1 teaspoon Worcestershire sauce
- Dash hot pepper sauce
Description
Find Recipes For Chicken-Fried Cubed Steaks And Other Beef Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Shallow Bowl, Combine 2 Cups Flour And Seasonings; Set Aside. In Another Bowl, Combine Buttermilk And Evaporated Milk. R

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