Spinach Pear Salad from Restaurateur, Tom Douglas

Ingredients

Bacon, Vegetable Oil, Spinach, White Wine, White Wine Vinegar, Vinaigrette, Brown Sugar, Cashews, Salt, Vinegar, Garlic, Onion, Cayenne, Butter, Peanut Oil, Sugar, Pears, Unsalted Butter, Rosemary, Curry Powder, Red Onion, Honey, Sesame Seeds, Frisee, Dijon Mustard

Description

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