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Ingredients

• 1 package Rice-A-Roni® Savory Whole Grains Spanish
• 1 1/2 cups water
• 1 teaspoon olive oil
• 1/8-1/4 teaspoon cayenne pepper (optional)
• 3/4 cup drain and rinsed canned black beans
• 8 whole wheat tortillas (7 to 8-inch diameter), warmed
• 1 cup (4 ounces) shredded reduced-fat Mexican-style cheese blend
• 1/4-1/3 cup cup sliced green onions (green tops only)
• 1 1/2 cups shredded lettuce
• 2/3 cup chopped tomatoes
• 1/2-3/4 cup guacamole

Description

Zesty Black Bean & Rice Burritos - The Huffington Post

Kitchen Daily