Ingredients
- 1 pound skinless, boneless chicken breast , cut into cubes
- 1 3/4 cup Swanson® Chicken Stock
- 1/2 teaspoon dried basil leaves , crushed
- 1/2 teaspoon garlic powder
- 3/4 cup uncooked regular long-grain white rice
- 1 package (16 ounces) frozen vegetable combination (broccoli, cauliflower, carrots)
Description
Skillet Chicken & Rice - The Huffington Post
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