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Ingredients

• 3 1/2 cups  Swanson® Chicken Broth (Regular, Natural Goodness or Certified Organic)
• 1 1/2 cups  stone-ground yellow cornmeal
• 1   bay leaf
• 1/8 tsp.  ground black pepper
• 1 tbsp.  olive oil
• 1 tbsp.  chopped fresh basil leaves or 1 tsp. dried basil leaves, crushed
• 1/2 cup  grated Parmesan cheese

Description

This Cheesy Polenta Recipe Is Very Easy To Make, And Makes The Perfect Complement To Roasted Veggies Or Braised Meats And Poultry.

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