Login to Save Like

Ingredients

• 1 tablespoon   olive or vegetable oil
• 1 medium   onion, chopped (1/2 cup)
• 1/2 cup   chopped red bell pepper
• 1 can  condensed cream of chicken soup (10 3/4 ounces)
• 1 3/4 cups   Progresso® chicken broth (from 32-oz carton)
• 1 cup   water
• 2 cups   diced rotisserie-cooked chicken
• 2 cans   Green Giant® great northern beans, drained, rinsed (15.5 ounces each)
• 1 can  Old El Paso® chopped green chiles, undrained (4.5 ounces)
• 1/2 teaspoon   dried oregano leaves
• 1/2 teaspoon   ground cumin
• 1/2 cup   sour cream, if desired
•   Chopped fresh cilantro, if desired

Description

Canned Cream Soup Gives Spicy Chicken And Bean Chili A Lovely Golden Color As Well As Great Flavor.

Recipe.com