Ingredients
- 15 medium unpeeled garlic cloves
- 1 tablespoon extra-virgin olive oil
- 1/4 cup white wine vinegar
- 2 tablespoons water
- 2 teaspoons Dijon mustard
- 1 teaspoon mayonnaise
- 1 teaspoon honey
- 1/4 teaspoon Worcestershire sauce
- 1/8 teaspoon Tabasco
- 1/3 cup canola oil
- Kosher salt and freshly ground pepper
Description
For This Lower-fat Tribute To Creamy Caesar Dressing, Bobby Flay Adds Sweet Roasted Garlic Puree Instead Of Lots Of Mayonnaise.

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