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Ingredients

• 3 tablespoons  olive oil
• 1 1/2 cups  diced yellow onion (1 large onion)
• 1 cup  diced red bell pepper (1 medium pepper)
• 1 teaspoon  kosher salt
• 1/2 teaspoon  black pepper
• 2 cups  diced eggplant (1 large eggplant)
• 1 1/2 cups  diced zucchini
• 1 tablespoon  minced garlic (3 cloves)
• 1 8-ounce can  tomato sauce
• 2 cups  diced tomatoes (5 large Roma tomatoes)
• 1 1/2 teaspoons  fresh rosemary
• 1 1/2 teaspoons  fresh thyme
•   Salt and pepper, to taste
• 1 batch  Soft Polenta recipe

Description

A Warm, Comforting Southern European-inspired Vegetable Entree Full Of Fresh And Healthy Winter Vegetables.

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