Chef's Salad

Ingredients

  • 4 cups  torn iceberg lettuce or leaf lettuce
  • 4 cups  torn romaine lettuce or fresh spinach
  • 4 ounces  cooked ham, chicken, turkey, beef, pork, or lamb, cut into bite-size pieces (about 1 cup)
  • 4 ounces  Swiss, cheddar, American, or provolone cheese, cut into bite-size pieces (1 cup)
  • 2   hard-cooked eggs, sliced
  • 2 medium  tomatoes, cut into wedges, or 8 cherry tomatoes, halved
  • 1 small  green or red sweet pepper, cut into bite-size strips (1/2 cup)
  • 1 cup  croutons (optional)
  • 1/2 cup  bottled French salad dressing, ranch salad dressing, or desired salad dressing

Description

Drizzle Your Favorite Salad Dressing Over This 30-minute Main Dish That Combines Meat, Cheese, Eggs, Tomato, And Sweet Pepper. This Recipe Is Versatile Enough For Lunch Or Dinner.

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