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Ingredients

• 2 cups  all-purpose flour
• 1 package  active dry yeast
• 1/2 cup  cream-style cottage cheese
• 1/2 cup  water
• 1 tablespoon  sugar
• 1 to 1-1/2 teaspoons  coarsely ground black pepper
• 1 to 2 teaspoons  fennel seed, crushed
• 1 tablespoon  margarine or butter
• 1 teaspoon  dried minced onion
• 1/2 teaspoon  salt
• 1   egg
• 1/2 cup  toasted wheat germ

Description

Cottage Cheese Makes This Savory Country-style Batter Bread Moist And Dense.

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