Ingredients
- 1 cup low-fat cottage cheese
- 2 tablespoons sliced green onion
- 2 tablespoons snipped fresh parsley
- 1 teaspoon dried dill weed
- 1 teaspoon Worcestershire sauce
- 1/8 teaspoon pepper
- Dash garlic powder
Description
A Green, Yellow, Or Red Sweet Pepper Shell Makes A Fun Serving Bowl For This Low-fat Dip.

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