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Ingredients

• 8   lamb rib chops, cut 1 inch thick (about 2 pounds total)
• 1/2 cup  dry white wine
• 2 tablespoons  snipped fresh oregano, basil, and/or thyme or 2 teaspoons dried oregano, basil, and/or thyme, crushed
• 2 tablespoons  olive oil
• 1/2 teaspoon  salt
• 1/4 teaspoon  black pepper
• 2 cloves  garlic, minced
•   arugula (optional)

Description

A Savory White Wine Marinade Flavors These Grilled Rib Chops, Which Are Great For Family Dinners Or Entertaining.

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