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Ingredients

• 1 cup  chopped onion
• 2 tablespoons  margarine, butter, or olive oil
• 1 6.6-ounce package  regular chicken-flavored rice-vermicelli mix
• 1 cup  long grain rice
• 2 14-ounce cans  chicken broth
• 2-1/2 cups  water
• 4 cups  chopped cooked chicken or turkey
• 4   medium tomatoes, chopped
• 1 4-ounce can  diced green chili peppers, drained
• 2 tablespoons  snipped fresh basil or 2 teaspoons dried basil, crushed
• 1 tablespoon  chili powder
• 1 teaspoon  cumin seed, crushed, or 1/4 teaspoon ground cumin
• 18 to 1/4 teaspoon  pepper
• 1 cup  shredded cheddar cheese (4 ounces)

Description

Rice Appears Twice In This Make-ahead Crowd-pleaser--as Plain Rice And As Rice-vermicelli Mix.

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