Ingredients

For the BBQ sauce:

• 1 tablespoon extra virgin olive oil (EVOO)
• 1 small onion, chopped
• 2 large cloves garlic, finely chopped
• Salt and pepper
• 1-1 1/2 cups organic ketchup
• 2 tablespoons grainy Dijon mustard
• 2 tablespoons dark brown sugar
• 2 tablespoons maple syrup
• 2 tablespoons cider vinegar
• 2 tablespoons Worcestershire sauce
• 2 shots bourbon (optional)

For the pulled chicken BBQ:

• 2 store-bought rotisserie chickens
• Chicken stock or water (just a splash)
• 6-8 brioche buns or lettuce leaves

For the BBQ mushroom sammies:

• 1 tablespoon extra virgin olive oil (EVOO)
• 1 pound portabello mushroom caps, wiped clean and sliced
• 1 medium onion, sliced
• 2 cloves garlic, finely chopped or grated
• 1 small red bell pepper, sliced
• 6-8 brioche buns or lettuce leaves

For the cabbage apple slaw:

• 1/3 cup vegetable oil or olive oil
• 3 tablespoons cider vinegar
• 1 tablespoon superfine sugar
• About 1 1/2 teaspoons sea salt or kosher salt
• Juice of 1 lemon
• 1/2 red onion, grated
• Salt and freshly ground pepper
• 1/2 pound cabbage (red, green or a mix), shredded
• 1 large green apple, peeled and coarsely grated

Description

Rachaelray.com - The Official Website Of Rachael Ray Where You Can Find Thousands Of Rachael Ray's Recipes, Including 30 Minute Meals, Information About Her TV Shows, Her Magazine, Her Products And Her Nonprofit Work.

View Full Recipe