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Preheat the oven to 200C (400F / Gas Mark 6). Brush two of the sheets of fi ...

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In small saucepan, sprinkle gelatin over 2 Tbsp. (25 mL) of the cream; let ...

Encircle a 1 3/4 pint or possibly 4 dariole moulds with foil or possibly gr ...

For the Cakes: Preheat oven to 350 degrees. In a large bowl, sift cocoa, pa ...

Preheat oven to 350 degrees. In a large bowl, sift cocoa, pastry flour, bak ...

Recipe uses 100g/3½oz chickpea or plain flour, 100g/3½oz self-raising ...

This recipe was cooked by amateur chefs as part of the BBC's Step Up to the ...

Recipe uses 200g/7oz digestive biscuits, broken into pieces, 45g/1½oz bu ...

These pretty floating island desserts sit delicately on a summer fruit coul ...

Recipe uses 4 ready-made shortbread biscuits, 6 tbsp double cream, whipped ...

Recipe uses 6 fresh strawberries, hulls removed, 1 tbsp icing sugar, ½ l ...

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Strawberry Coulis, Recipe

Place fruit, sugar, lemon juice and liquor into blender and puree. Spoon ov ...

View the free recipe for Yogurt Heart With Strawberry Coulis

Recipe uses 500g/1lb 2oz self-raising flour, 1 tbsp cinnamon, 55g/2oz caste ...