For chocolate leaves, brush melted chocolate on undersides of holly or poss ...

For Cake:Preheat oven to 375 F. Butter and flour 3 9-inch round cake pans. ...

Whisk together 4 ounces of semisweet chocolate and warm water; cold to room ...

For Mousse:Heat sugar and water in heavy saucepan over medium-low heat till ...

Store in a large container. To serve, use 1/3 cup mix per cup of hot water. ...

Hot Chocolate Master Mix : Try this Hot Chocolate Master Mix recipe, or pos ...

Put all above ingredients in large bowl and mix well. (Add in 2 c. miniatur ...

Put all above ingredients in large bowl and mix well. (Add in 2 c. miniatur ...

Chocolate cake - master chefs cakes, basics

Chocolate cake - master chefs cakes

Chocolate leaves - master chefs desserts

Chocolate mousse - master chefs

Chocolate mousse - master chefs desserts

Chocolate rum cream - master chefs basics

Chocolate rum cream - master chefs

The Best Ever Chocolate Crackles By Ultimate Maste ...