Preheat the oven 180 c Marinate the bird for a few hours. Blanch the shallo ...

Use chicken if you prefer in this rustic autumnal roast with homemade gravy

It's sometimes hard to avoid drying out guinea fowl when roasting it, but R ...

Guinea fowl cooked with shallots, ‘meaty’ chestnut mushrooms, ...

Food Network invites you to try this Pot-Roasted Guinea Fowl with Sage, Cel ...

Black Miso Marinated Guinea Fowl With Almond Chili Mole - A Recipe from Foo ...

This dish makes a change from chicken, your family will love it

Truffle Stuffed Guinea Fowl

Guinea fowl tastes similar to chicken but has a more gamey flavour. Try it ...

A flavoursome recipe with an increasingly popular bird and delicious roaste ...

This is wonderful, honest, one-pot food - stick it in the middle of the tab ...

Taking advantage of autumn’s bounty, Italian food expert Theo Randal ...

Lawrence Keogh makes an autumnal dish of braised guinea fowl and mushrooms ...

Celebrate guinea fowl season with Richard Phillips' delicious individual pi ...

Gary Rhodes evokes woodland flavours with his guinea fowl served on a bed o ...

Originally a dish for Tuscan nobility, Giancarlo Caldesi gives poultry a ro ...

Nutty-tasting toasted cumin complements seasonal guinea fowl in this warmin ...

Gamey guinea fowl is complimented by bacon pieces and a cider vinegar-dress ...

Gamey flavours and fabulous textures combine well to make this substantial ...

David Massey's chilli-marinated guinea fowl is served with a salad of sweet ...

Frank Bordoni's guinea fowl, made with an apple and brie stuffing, is baste ...

Crisp Anna potatoes and white wine onion sauce compliment roasted guinea fo ...

In this sensational recipe, Gennaro Contaldo shares a winning way to prepar ...

For a meal to impress, try Martin Blunos' tender poached guinea fowl, serve ...