A spring pea puree and light and creamy crème fraîche add a fresh ...

Saute/fry onion and green pepper in butter till tender; remove from heat. S ...

Sautee oniona nd green pepper in margarine till tender. Remove from heat. S ...

Deviled peas in toast cups is something really worth making, trust me on th ...

Deviled peas in toast cup bakery:muffins

Deviled Peas

Arrange layers of 1/2 of the peas, Large eggs, pimento, cheese. Spread 1/2 ...

Combine peas, water chestnuts, Large eggs, pimento, cheese, soup and 1/2 ca ...

Layer peas, egg slices, pimiento and cheese in casserole. Spread half of so ...

Deviled English Peas