There's nothing like a good pot roast on a cold winter's day! Though it may ...

Cut off the stalks flush with the tops of the bulbs. (Reserve the stalks fo ...

Beef chuck, or shoulder, offers excellent cuts for stews and braises, becau ...

Here's a wonderful way to 'recycle' leftover brasato (beef braised in red w ...

Food Network invites you to try this Braised Pork in the Black---Brasato di ...

Cooking Channel serves up this Braised Forest Mushrooms recipe from Brasato ...

Food Network invites you to try this Braised Forest Mushrooms: Brasato di F ...

In a bowl, combine 1/2 c. extra virgin olive oil with the sliced onion, car ...

Cooking Channel serves up this Beef Braised in Barolo recipe from Brasato a ...

Preheat the oven to 230C/450F/Gas8. Heat the oil in a saucepan just large s ...

Lb. the meat quite well with a meat mallet till somewhat flattened and seas ...

Cooking Channel serves up this Braised Pork recipe from Brasato di Maiale R ...

Chop the onions carrots and celery into small cubes and put to one side. Wi ...

In a large saute/fry pan, combine the fatback, parsley, garlic, 4 Tbsp. ext ...

Season the pork with the salt, rubbing it into the meat, and place the sage ...

Food Network invites you to try this Braised Pork: Brasato di Maiale recipe ...

Food Network invites you to try this Beef Braised in Barolo: Brasato al Bar ...

Generously season the pork with salt. In a heavy saucepan with a lid heat t ...

Brasato Al Barolo (braised Short Ribs)

You can enjoy this dish slightly brothy, or lightly caramelized by continui ...

Braised Kale with Bacon - Cavolo Nero Brasato

Braising is a wonderful technique because all the flavors of the ingredient ...

This dish accents the meatiness of the artichoke. Braised slowly with the t ...

Mario Batali's Brasato Al Barolo (braised Short Ri ...