This classic recipe is a best-loved vegetable casserole and it often appear ...

A hearty casserole of favorite chicken, potatoes and veggies will have ever ...

Cheese sauce and croutons make this side-dish casserole hard to resist. Ser ...

Preheat oven to 350 degrees.

Mix the butter, sugar, orange peel, cinnamon, stuffing and pecans in a 1-qu ...

So many flavors and textures--all brought together in so little time! If yo ...

People along the Yangtze River enjoy dumplings with a variety of fillings, ...

Balsamic vinegar adds a touch of sweetness to the light basil dressing that ...

Superfine angel hair and delicate scallops are coated with a light lemon, w ...

Oranges add a refreshing, citrusy touch to this healthy salad topped with s ...

Discover the delicate flavor of scallops in these low-calorie seafood kabob ...

Shellfish lovers will enjoy this creamy casserole recipe that starts with a ...

Create a tantalizing meal on a stick when you skewer and grill salmon and s ...

This take on the classic bacon-wrapped appetizer uses prosciutto instead to ...

Grill skewers of fresh pineapple, rich avocado and tender scallops for a qu ...

Basil pesto adds zip to this pasta main-dish recipe topped with scallops. I ...

In just 30 minutes, you can cook the pasta, stir-fry the veggies, cook the ...

Sea scallops are larger than bay scallops but can be eaten in just a few bi ...

Sweet scallops are given a Cajun-flavored crust, then tossed with balsamic- ...

In American Colonial days, waters along the Eastern seaboard brimmed with o ...

Lemon zest cooked in salt water brings the flavor of preserved lemons to th ...

This Japanese-inspired dish uses one sauce--a sweet/salt combination of mir ...

Boost the cheese flavor of this low-calorie side dish even more by using sh ...

Light in calories but not in flavor, the lemon and caper sauce adds zest to ...