1. Heat the oil in a small frying pan. Add in the chicken and brown on all ...

PROCEDURE:Slice chicken into 1/2" slices. Heat oil in skillet (approx. ...

Prep: 20 min., Cook: 10 min., Stand: 5 min.

Steamed rice and asparagus, for serving (optional) Slice chicken into 2 inc ...

This is so incredible, especially if you are a big fan of tomatoes like we ...

Prep: 10 min., Cook: 16 min.

Heat the oil and half the butter in a frying pan. Place the chicken breast ...

A few good ingredients, cooked simply, make this dish a stylish supper. Blu ...

Chicken breasts are seasoned with rosemary and pan-fried, then served over ...

Boneless, skinless chicken breasts are seasoned and shallow-fat fried, then ...

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Use meaty wing section. Toss wings with cornstarch, oil, soy and sherry; se ...

Preheat oven to 200c/400f. 1 Season the chicken. Pan-fry in 1 tbsp extra vi ...

Preheat the oven to 230C/450F/Gas 8 Wipe the chicken halves thoroughly. Loo ...

Put the oil in a large skillet and heat over medium-high heat. Place the ch ...

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