The uniform thickness of a butterflied boneless leg of lamb makes it extrem ...

Inspired by Britain's classic drink — lager topped with stout — t ...

Ask the butcher to butterfly the lamb.

Ask your butcher to butterfly the leg of lamb for you.

Two elements make this dish special. Usually the smaller shanks are braised ...

Your butcher can butterfly the lamb for you. What to drink: Bordeaux-blend ...

Grilled Leg Of Lamb With Rosemary Salt

Marinating the lamb for one day in a thick mixture of yogurt, lime juice, a ...

Start marinating the lamb one day before you plan to serve it.

Most Russian Orthodox families roast the meats the day before the feast so ...

If you don't have a heavy roasting pan, you can brown and roast the lamb in ...

Roast Leg Of Lamb On A Bed Of Potatoes And Wilted ...

You'll want to get this started a day ahead.

For ease of preparation, ask for the full round, not the short cut or parti ...

Leg Of Lamb With Garlic And Rosemary

This dish features the exotic flavors of North Africa. A butcher can bone, ...

Leg Of Roasted Lamb On Potato&# 44; Eggplant&# 44; ...

(Arrosto di Agnello alla Toscana) Roasted meats are simple by definition, a ...

(GIGOT D'AGNEAU AUX POMMES DE TERRE ET OIGNONS)

This recipe can be prepared in 45 minutes or less but requires additional s ...

Mint Pesto Rubbed Leg Of Lamb

Here, we make a roulade with a leg of lamb and fill and coat it with fresh ...

A white wine, garlic, and mint rub makes this lamb succulent and tender.

Rosemary and garlic roasted lamb.