Rinse brisket and place in 18- to 24-c. Crockpot. Add in potatoes, carrots, ...

Soak porcini mushrooms in water 30 min. Heat butter and oil in large (14-c. ...

Cut round steak in 1/8 inch thick and 2 inches long (steak cuts good if par ...

Preheat the grill. In a large non-stick skillet, heat the oil over medium-h ...

Heat butter in heavy pan add in meat and onion. Sprinkle meat with garlic p ...

INSTRUCTIONS: Cabernet Sauvignon gives depth and peppercorns give bite to t ...

Slice onions. Heat half the butter and saute/fry beef in batches to brown. ...

In plastic bag, combine beef and 1 Tablespoons + flour. Shake to coat. Spra ...

Mix well and refrigeratetill ready to serve.

Preheat the broiler and position the rack about 3 inches from the broiler e ...

Mix together the lowfat yoghurt, 3 cloves of garlic and the mustard. Add in ...

Preheat oven to 180C / 350F / Gas4 Saute/fry the onion, carrots and celery ...

In a Dutch oven, brown beef. Add in all other ingredients except parsley; b ...

Combine meat and 1 Tbsp. of the flour in a plastic bag; shake to coat meat. ...

Brown meat, drain off fat. Add in onion, bell pepper and celery. Let brown ...

Brown onion and celery in warm oil. Add in meat, mushrooms, seasonings and ...

* Note: Replace 1/4 c. of the warm beef broth with white wine for a more el ...

Sort through stew meat trimming excess fat, gristle. Cut into 1" piece ...

Wipe corned beef with damp paper towels. Place in large kettle, cover with ...

Dip eggplant slices lightly in flour. In 10" skillet cook eggplant in ...

Heat the oil in a large heavy-bottomed nonstick skillet over medium-high he ...