In a large sauté pan, heat oil for 1 minute, then add onion and celery a ...

With a sharp knife, take turkey breast off the bone. Slice turkey against t ...

Preheat oven to 325 F (160 C) and grease and line an 8-inch pan with parchm ...

Melt butter in a large saucepot over medium heat and cook onion 3-4 minutes ...

Blend all ingredients together, except cheddar. Divide mixture into 8 and s ...

Squash and Cheddar SoufflesPreheat oven to 375 F and line a baking tray wit ...

In a large sauté pan over medium-high heat, sauté pancetta or bacon u ...

Roasted Root VegetablesPreheat oven to 350 F. Toss carrot, parsnip, celery ...

Preheat grill to medium-high heat (or preheat oven to 400 F). If grilling, ...

Preheat oven to 350 F and line a baking tray with parchment paper. Cut pump ...

Pot Roast with DumplingsPreheat oven to 325 F (160 C) and season all sides ...

Preheat oven to 375 °F and grease four 5-ounce baking dishes. Cut plums ...

Peameal SandwichesPreheat grill to medium and place whole peameal loin on g ...

Preheat oven to 350 F. Toss all spices together and store in an airtight co ...

Boil potatoes in salted water until tender when pierced with a fork. Drain ...

For caramel sauce, bring sugar, water and vinegar up to a full rolling boil ...

Yogurt 'Cheese'Prepare yogurt “cheese” a day before needed. Sti ...

Rinse the shrimp and pat dry. Slice the garlic (a mandolin is best) into th ...

For dressing, whisk mayonnaise, milk, mustard and garlic. Stir in lemon jui ...

For dough, mix water, yeast, honey or sugar and cornmeal and let sit for 5 ...

Soak raisins and dried cranberries in hot tap water for a minute or two, to ...

Preheat oven to 375 °F (190 °C) and line a 12-cup muffin tin (or 36 c ...

Preheat oven to 375 F. Stir yogurt with 3 tbsp honey, mint and flower water ...

PastryCombine flour with salt. Cut in butter and shortening until mixture i ...