Faites dorer a la poele pendant 7 a 8 mn de chaque cote. Salez et poivrez. ...

Laisser refroidir la Passer le jus de cuisson au tamis fin et verser une pa ...

Faites revenir les oignons dans la matiere grasse jusqu'a coloration. Melan ...

Heat broiler. Place pepper on foil-lined baking tray. Broil 2 inches from h ...

Bone the lamb racks. Trim off any fat and membranous tissue. Heat 4 tbs. bu ...

Coupez les macaronis en morceaux et faites-les cuire a 'eau bouillante sale ...

Put the veal complete with bones into a saucepan and add in the knuckle of ...

Slice onion and cut veal into cubes. Cook together in bacon fat, till brown ...

Wash the clams with a brush to clean the sand out. Soak them in water and s ...

In a skillet, heat 1 Tbsp. butter. Add in onions and cook till slightly bro ...

Recipe uses 2 tbsp chopped fresh dill, 2 tbsp chopped fresh chives, 100g/3� ...

Preparez la quantite de court bouillon necessaire pour recouvrir le saumon ...

Recipes, cooking techniques, and news, updated daily. Chow.com - devoted to ...

MyRecipes recommends that you make this Veal and Vegetables en Papillote re ...

Preheat the oven to 400 degrees Fahrenheit. Make some small holes in the po ...

Assaisonnez et joignez une poignee de mie de pain trempee dans du bouillon ...

You'll also need 1 frzn pastry sheet, cut into a 3" X 8" rectangl ...

To the boiling, salted water, add in the lemon slices, bay leaf, thyme and ...

Cuire les pois chiches 2 h. Les egoutter laisser refroidir et les mettre da ...

Eplucher et decouper en tranches tres fines les oignons eplucher et couper ...

Nettoyez et coupez en morceaux 200 gr de chacun des legumes suivants: poire ...

Rinse chicken livers; pat dry with paper towels. In medium bowl, combine th ...

Pour servir egouttez les moules a bouillon aromatise arrosez-les de la vina ...

Lightly season chicken with salt and pepper; brown slowly in butter in skil ...