This lovely frittata takes advantage of Spring's best ingredients, and can ...

Silky hollandaise is a luxurious sauce for this simple fish.

A lemony goodness enlivens this fish served with mushrooms and potatoes.

A simple but sophisticated starter: Puff pastry squares are topped with a b ...

This hearty vegetarian pie gets an extra boost of flavor and texture from a ...

Rich roast beef becomes even more decadent with a rich mushroom sauce.

Brie is even more indulgent when warm and covered with mushrooms.

Lima beans have a bad reputation, but cooked properly they have a buttery t ...

Gooey Fontina cheese makes healthy spinach and mushrooms feel more luxuriou ...

A drizzle of truffle oil gives the flavor and aroma of fresh truffles for a ...

Pillowy-soft gnocchi are brought back down to earth by the woodsy flavor of ...

Fresh wild mushrooms and fennel pollen are the key ingredients in this eleg ...

Luscious and satisfying, a little of this gratin goes a long way.

Using a mix of the best wild mushrooms available elevates this stuffing fro ...

Mushroom fans, this one's for you: a hearty rosemary-bread dressing made wi ...

Using no-cook lasagna noodles makes this hearty dish a snap to prepare.PREP ...

The sharp flavor of young pecorino perfectly sets off the earthiness of shi ...

The combination of earthy porcini mushrooms and creamy mascarpone makes thi ...

Both the turkey and the gravy get big-time flavor from earthy dried porcini ...

Mustard greens and pecans replace basil and pine nuts for a North Carolina ...

Hazelnut gremolata gives this creamy, autumn soup an unexpected and colorfu ...

The traditional Italian crostini topping is a soft pâté, but the ...

This Fast, Easy, Fresh entrée comes together in 20 minutes. PREP: 20 m ...

Asian ingredients—from soy sauce to sriracha—flavor the pork bu ...