Heat oven to 400 degrees. In a large bowl, toss together the potatoes, 2 Tb ...

Combine squash and stock in a saucepan and bring to a boil over high heat. ...

Heat oil in stock pot over medium heat. When warm, add in cumin and peanuts ...

FOR CRUST: Combine flour, sugar and salt in large bowl. Add in butter and s ...

1. Grate the butternut squash. Saute/fry it in the butter over very low hea ...

Preheat oven to 450 degrees and oil 2 large shallow baking pans. In a large ...

This combination of mellow butternut squash puree, applesauce, and minced w ...

1. Fit a large soup kettle with a steamer basket; fill kettle with sufficie ...

* Note: A mix of 1 tsp. dry rosemary, 1 tsp. dry thyme and 1 tsp. dry marjo ...

Preheat the oven to 400F. In a steamer set over boiling water steam the squ ...

This is a recipe out of the Bay Area Vegetarian 1996 magazine I also posted ...

Heat 1/2 the butter in a wide based deep-sided frying pan and cook the onio ...

1. Brush each squash half with 1 Tbsp. honey. Roast at 350 degrees till ten ...

In a heavy roasting pan, combine the squash, apples, oils and honey well. T ...

1. In a large heavy stockpot, add in extra virgin olive oil and garlic. Sau ...

In a large bowl whisk Large eggs, lowfat milk and squash. Gradually stir in ...

Makes 6 servings This recipe takes about 1 hour and 30 min to prepare and c ...

Preheat the oven to 200C/Gas 6. 1 Prick the squash all over and cook in the ...

Heat oil in a large Dutch oven over medium-high heat. Add in squash and nex ...

Combine rice and water in a large bowl; soak 4 hrs, or possibly cover, chil ...

Cut squash in halves. Clean and roast at 450 degrees till very tender, abou ...

Preheat the oven to 200c/400f/Gas 6. 1 Halve the butternut squash and remov ...

Heat the oil and butter and add in the onion, saute/fry till the onion is t ...

Cut each cheese round into 8 wedges. Place Large eggs in small bowl. Place ...