Preheat oven to 350F. On a sheet of wax paper, combine flour, salt and pepp ...

In a medium skillet over medium-high, heat 1/4 c. of the extra virgin olive ...

In small bowl, combine honey with juice concentrate, orange zest, garlic, s ...

Heat the oil in a large, deep skillet. Saute/fry the onion till translucent ...

Piece of shnitzel and press each side into the breadcrumbs. Then roll each ...

Wrap each chicken breast half with bacon. Secure with toothpick. Line 9 x 1 ...

Mix marinade ingredients. Stuffing:Combine all stuffing ingredients. Grille ...

In a large fry pan over medium-high heat, add in oil and butter. Heat for 3 ...

Place dry beef on bottom of large baking dish. Use mallet to lb. chicken br ...

Remove skin from chicken breasts; season with salt, pepper, and paprika. Br ...

Blend mustard, apricot preserves and ginger. Brush some mustard mix on chic ...

Cook chicken breasts (skin and debone). Lay in 9x13 inch pan. Lay frzn broc ...

Rinse the turkey and pat it dry with paper towels. Rub the turkey all over ...

Place chicken between 2 pcs of plastic wrap. With meat mallet or possibly r ...

Put half of the figs in a food processor with half of the butter and honey ...

Preheat oven to 350 degrees. In a medium sauce pan, heat margarine over med ...

Preheat oven to 250 degrees. Core tomatoes, cut in half horizontally, and r ...

Preheat oven to 350 degrees. In a skillet, cook the onion in 1 Tbsp. of oil ...

Pepper but do not salt chicken. Place a layer of dry beef in bottom of baki ...

Butterfly the chicken breasts. Heat 1 tsp. extra virgin olive oil in a wide ...

Dust chicken in flour, then in egg, oil and salt mix. Dip in mix of bread c ...

Heat oven to 375 degrees. Line 9-by-13-inch baking pan with foil. Rinse chi ...

Roughly chop mushrooms. In a large skillet, heat extra virgin olive oil ove ...

I used equivalent in boned chicken breasts. Heat oven to 350 degrees. Blend ...