Combine 1 c. mint leaves, 1 c. cilantro leaves, chopped jalapeno chili and ...

Mix flour, salt, spices, and sift. Cream the sugar with shortening. Add in ...

Preheat the oven to 200 C, 400 F, Gas Mark 6. Lightly brown the fennel and ...

*For cake: Sprinkle nuts over bottom of greased 12-c. Bundt pan. Combine fl ...

Combine ingredients and marinade halibut fillets or possibly other seafood. ...

Mix well and store in airtight container. For 1 cup of boiling water use 2- ...

Preheat oven to 300 degrees. On a baking sheet arrange in separate piles, t ...

Cut the aubergines into 2cm thick slices. You will need 12 slices, or possi ...

Add in juices and spices to tea. Simmer 20 to 30 min. Remove spices before ...

Finely grind the mix in a spice or possibly coffee mill. Makes about 1/4 cu ...

1 Serving (1 Serving)Calories 730 (Calories from Fat 300), Total Fat 33g (S ...

1 Toast all the spices for the salmon and grind down in a pestle and mortar ...

1. Mince garlic; then combine with remaining ingredients. 2. Rub into pork ...

Cut away orange skins with a serrated knife and section. Peel kiwis and sli ...

Blend the first 6 ingredients in a blender till smooth and set aside. In a ...

To make cookie dough, hot honey over low heat till liquid; pour into a larg ...

Fry all the ingredients in warm oil till the lentils are dark brown and the ...

Preheat oven to 350 degrees. In large bowl, toss together bread cubes and b ...

Rub this blend on meats before grilling.

Squeeze the juice from the lemons into a large pot. Add in the halves. Add ...

Mix well and store in airtight container. To one cup hot water add in 2 tsp ...

Butter a non-stick 28cm. springform tin and set aside. Preheat the oven to ...

Preheat oven to 350 degrees. Generously spray two 9-inch round pans with ve ...

Thinly slice the ginger and pare the rind off the lemon in three strips. Pu ...