Squeeze most of juice from sauerkraut and set aside. Drain all top liquid f ...

Clean, dry, and properly refrigeratethe mixed salad greens. Place all the d ...

Mix all ingredients together except salad greens on that this dish should b ...

These were in my local newspaper today. Enjoy. Prepare pasta according to p ...

Place greens on a large platter. Arrange tomatoes, black beans, red and gre ...

Shake dressing ingredients in covered jar and chill. Cook almonds and sugar ...

In large skillet, combine ingredients with 1/4 c. water. Bring to boil; sti ...

In a small mixing bowl, combine the mayonnaise, Dijon, garlic, tarragon, ca ...

Mix all. Cover and chill for 12 to 14 hrs.

1. Scrub potatoes and cook with skin on in sufficient water to cover. Cover ...

Blend together salad oil, vinegar, mustard, salt and pepper; pour over warm ...

1. Spread hot tortilla with 1/2 c. chicken salad; layer with 1/4 tomato, 1/ ...

Drain beans well; toss with onions and green pepper. Combine remaining ingr ...

Blend all ingredients in container with lid. Chill. The dressing will last ...

Drain the three kinds of beans and place them in a bowl. Add in all ingredi ...

Blend the egg and egg yolk in food processor or possibly blender till froth ...

For mixed greens use leaf romaine and regular.

Heat oven to 400F. Place margarine in 15x10x1-inch baking pan. Place pan in ...

Combine all ingredients and stir gently. Chill at least 3 hrs before servin ...

Prep 15 Minutes. + Chilling Mix together salad dressing, lowfat milk, dress ...

Mix well and add in to salad. Let stand for 24 hrs. Keeps several days.

No Method

1.In large bowl combine mayonnaise, creamy mustard blend, vinegar, sugar an ...

Evelyn Scoville The cook of this period would have been likely to cook the ...