Dry the turkey cutlets with paper toweling. Place the seasoned bread crumbs ...

Heat oven to 350. Place turkey breast, skin side up, on rack in shallow roa ...

Dressing #1: Mix the chestnut puree with the veal demi-glace. When smooth s ...

Remove bone from turkey breast. Cut a horizontal slit into thickest part of ...

Place turkey carcass in large kettle with 1 bay leaf and water almost to co ...

Remove skin from the breast. Cut whole breast down the middle section, maki ...

Place the turkey breast in the crockpot slow cooker. In a small bowl, combi ...

Cut bread into 1/2" cubes and place in a single layer on ungreased bak ...

Rinse turkey and pat dry. Spray large skillet with non-stick spray. Preheat ...

Start thawing turkey breast TWO DAYS BEFORE YOU WISH TO SERVE IT. At least ...

Makes 2 (9 x 13 inch) baking dishes. Bake at 350 degrees. Cook turkey breas ...

Preheat oven to 425 degrees F. Rinse turkey and pat dry inside and out. Sea ...

Combine the first 8 ingredients in a 3-qt or possibly larger crock-pot. Pat ...

Combine soup and lowfat sour cream in small bowl; mix well. Set aside. Spra ...

Quarter green onions, lengthwise. Cut the red pepper, lengthwise, into stri ...

Combine Marinade ingredients. Mix well. Add in turkey, coating all sides. C ...

Heat oven to 325!F. In small bowl, combine rosemary, sage, thyme and marjor ...

Preheat oven to 325F degrees. Rinse the turkey and pat dry. With a knife, l ...

In large resealable plastic food storage bag, combine 1 c. Mesquite Marinad ...

Place frzn broccoli in 9 x 13 inch pyrex dish. Cook chicken (or possibly us ...

Gently lb. cutlets between 2 sheets of plastic wrap with a flat meat pounde ...

Coarsely shred turkey-breast meat. Thinly slice green onions; cut red peppe ...

Prepare Mock Guacamole: Drop garlic cloves through feed tube of food proces ...

For turkey: Line extra-large stockpot with heavy large plastic bag (about 3 ...