Cut the salmon in half lengthwise and remove the backbone and the small, fr ...

Mix all ingredients together. Form into small patties. Heat oil in skillet. ...

Drain and flake salmon. Set aside. Pierce potato skins several times with a ...

1. In medium saucepan, combine white, shiitake and enoki mushrooms, broth, ...

Place the potatoes and stock in a saucepan and bring to the boil. Cook for ...

Mix all ingredients well (except nuts). Roll into ball, then roll ball over ...

1. Place salmon, white pepper and egg in food processor workbowl fitted wit ...

Place salmon fillet on broiler pan coated with cooking spray. Sprinkle with ...

Combine the first nine ingredients; mix well. Spoon into eight greased muff ...

Chef Jean-Pierre Brehier/Author - Incredible Cuisine Directions: Preheat ov ...

Place salmon fillets on an oven broiler pan and broil about 4 inches from h ...

In a medium-sized bowl, mix together the first eight ingredients and set as ...

Spary a piece of foil with pam. Place Salmon on center. Add in lemon juice, ...

This is a very simple Salmon recipe. It's easy to make, and it tastes good. ...

2 Tbsp. Chopped scallions1 Tbsp. Chopped cilantro Check this one out. It ha ...

To prepare salmon cakes: Place celery, onion, and bread pcs in bowl of food ...

In a med. bowl, beat cream cheese, mayonnaise and lemon juice till smooth. ...

1. Heat your pan warm the add in a small amount of oil. 2. add in flour tor ...

In a 1- to 2-qt pan over medium-high heat, boil vinegar till slightly syrup ...

Put ingredients for poaching liquid into a large skillet and simmer 15-20 m ...

Put together salmon, sauce, egg, and seasonings. Refrigerate several hrs an ...

Pour salmon and liquid into bowl. Remove skin and bones (or possibly crush ...

Cut each salmon escalope into 4 even squares. Cut each square into 6 even s ...

Heat 1 tb of the butter in a 10-12" frying pan over medium-high heat. ...