Rinse liver with cold water; drain. Squeeze lemon over it and drain again. ...

Halve sausage links crosswise, cover and simmer in 1/4 inch water in a larg ...

Secure the beef olives with cocktail sticks. Heat the extra virgin olive oi ...

Brown chops in oil, spread rice in bottom of 13 x 9 x 2 inch dish. Reserve ...

1. Leaving root end attached, slice onions in half lengthwise. Peel papery ...

A popular Hungarian Jewish salad, that goes with virtually any food. Its ta ...

In a mixing bowl, mix scallions, 2 Tbsp. onion seeds, lemon juice and zest, ...

In saucepan, saute/fry onion in butter till tender. Dissolve bouillon in wa ...

Cut carrots into 2 inch pcs, then cut each piece in half lengthwise. Place ...

No Method

DCook's note: Maggi seasoning is a dark brown, bottled sauce which resemble ...

In a heavy skillet cook the onion in 2 Tbsp. of the lard over moderately lo ...

In a fish poacher or possibly heavy skillet, bring wine, water, peppercorn, ...

Remove membrane from liver if necessary. Coat liver slices with flour. Brow ...

Preheat oven to 375F. Halve squashes & scoop out seeds & fibres. Pl ...

Brown chops. Spread rice in bottom of 13 x 9 inch pan. Reserve 1 Tbsp. of s ...

Rinse chicken and put in a heavy plastic food bag; add in 2 Tbsp. sherry. S ...

Peel the avocado. Place it in a bowl and mash it coarsely with a fork, addi ...

Remove bronze skin from onion and chop coarsely to measure about 4 cups. Sa ...

Slice cucumbers think, slice green onions diagonally mix together. In a sma ...

Combine lemon juice, vinegar, sugar, and salt. Toss with onion. Marinate 15 ...

Heat oil in a medium saucepan. Add in onions and slowly cook, stirring ofte ...

With this simple, but delicious dish, the technique is as important as the ...

Put all ingredients into blender. Cover. Press button 4 to 20 seconds or po ...