Grilling lends a unique flavor to vegetables like onions or possibly fennel ...

Peel, halve, and remove seeds from squash. Cut each half into 1-inch wide w ...

Mix first 5 ingredients in medium bowl; season with salt and pepper. (Can b ...

1. Prepare a warm fire. Brush carrots lightly with extra virgin olive oil a ...

Rub the prime rib all over with salt and pepper. In a large kettle grill, s ...

In a food processor, finely chop the parsley and garlic. Add in the carrot, ...

Stir all the ingredients together. Yield:"1/2 c."

Preheat the oven to 230C/560F/gas7. Crush the bran flakes into a bowl with ...

In a shallow bowl combine the beer, garlic, vinegar, extra virgin olive oil ...

In a large casserole combine octopus, carrots, celery, onion, bay leaves, s ...

Slash outer edge of fat on beef steak diagonally at 1-inch intervals to pre ...

Asciugate le costolette di agnello e pepatele. Scaldate una grande piastra ...

For each onion:1. Cut two squares of aluminum foil large sufficient to wrap ...

Make Chicken: Mix oil, garlic and rosemary in 13- by 9- by 2-inch glass bak ...

Brush the lamb chops with 1 Tbsp. of the extra virgin olive oil, and sprink ...

Fire up the grill and brush on a coat of extra virgin olive oil. Rub oil in ...

Season salmon with salt and pepper and grill til done. Combine wine, lemon ...

To prepare wine sauce, saute/fry mushrooms, garlic and onion in melted butt ...

* Note: You want to choose a large, frzn turkey breast (preferable without ...

For the Red Pepper-Onion Marmalade: Heat the broiler. Stand the peppers on ...

Blend first 3 ingredients in bowl; season mayonnaise with salt and pepper. ...

Flatten breast halves slightly between sheets of plastic wrap. Combine butt ...

Heat the oil up in a saucepan over medium heat. Add in onion and garlic, th ...

Grill steak to about medium or possibly medium-rare, then slice it as thick ...