Lightly flatten chicken breasts. Dip lowfat milk and coat generously with f ...

Cost: $ - Preparation Time: 25 min Difficulty Level: 3 - Servings: 4 Notes: ...

Sprinkle chicken with pepper, set aside. Heat large skillet coated with coo ...

In a skillet cook the onion in 1 Tbsp. of the oil over moderately low heat ...

Sprinkle salt and pepper (to taste) and the packet of onion soup mix on the ...

In a medium saucepan, blend vegetable soup mix with water and bring to a bo ...

Stir together salad dressing or possibly mayonnaise and seasonings in a sma ...

Place each piece of chicken between sheets of wax paper. Lb. with mallet or ...

Sprinkle chicken with lemon juice. Coat with flour. Heat butter. Saute/fry ...

Note: To toast pumpkin seeds, spread the seeds on an ungreased baking sheet ...

Take stick of butter, 1/2 stalk of celery, grnd onion and saute/fry till br ...

Stuffed chicken breasts, oozing with cheese, are placed atop swirls of past ...

Season both sides of chicken with salt and pepper. Mix wine, tarragon, and ...

Mix together well all ingredients except chicken. Pour marinade in a large ...

Preheat the oven to 375 degrees. Spray a small shallow baking dish with non ...

X Parsley sprigs, optional

Combine first 8 ingredients. Rub each chicken breast with a portion of spic ...

Heat oven to 375 degrees. Grease rectangular pan, 13 by 9 by 2 inches. Plac ...

Nutrition Information:1 Serving (1 Serving)Calories 720 (Calories from Fat ...

In a food processor grind the walnuts and garlic. Add in 1 Tbsp. cool water ...

Combine lemon juice with next 6 ingredients. Place in a large heavy-duty re ...

Preheat oven to 350 degrees. Prepare a shallow baking pan with nonstick pan ...

Clean chicken breasts. Put together the cream of mushroom with creamy onion ...

* INGREDIENTS FOR LIME MARINADE FOR CHICKEN MARINADE: COMBINE ALL INGREDIEN ...