Sift flour in pan, form a well in center. Add in shortening, molasses. sour ...

Prepare jars and lids by washing in warm, soapy water, then sterilizing jar ...

Preheat deep fat fryer to 160c. 1 For the Batter: Sift 120g flour into a me ...

Grind first 4 ingredients to a paste with a mortar and pestle. Whisk togeth ...

Topping:Heat the first batch of butter in a cake tin and swirl to coat the ...

Combine lemon juice & chopped ginger root. Set aside. Combine vegetable ...

Use a Micro safe deep dish. The duck should be a tight fit. The grill shoul ...

Peel and core apples. Coarsely chop and place in saucepan with water and le ...

Put together all ingredients except ginger ale. Pour over ice mold or possi ...

Clean green beans, removing strings and hard ends. Leave whole or possibly ...

Heat water in a large saucepan to just before boiling. Add in tea bags, cin ...

Butter and flour a 10" tube pan, 4" deep. Sift flour twice with b ...

Preheat oven to 400F, prepare pans. In a large bowol sift together, flour, ...

Peel the prawns and if you are using large uncooked ones cut them to remove ...

Stir the stock, rice wine, oyster-flavored sauce and sugar together in a me ...

In small saucepan over high heat, combine all ingredients. bring to a boil; ...

Place broccoli in microwave-safe 3-qt glass casserole with lid, add in 2 Tb ...

Bring a large pot of water to a boil. Slip the crabs into the water and coo ...

Put all ingredients in a screw topped jar and shake well to blend before us ...

Cut any bok choy which are thicker than 3 inches in half lengthwise; leave ...

Cream sugar and butter, add in Large eggs and molasses. Combine flour, spic ...

Chop ginger. Sift flour and sugar into a bowl, fold in ginger, butter, egg ...

Preheat oven to 200C/400F. Put the chicken pcs in a roasting dish and sprin ...

In a food processor (or possibly blender), whirl ginger and 1/3 c. sugar ti ...