Fruity dessert from the August 2002 issue of O, The Oprah Magazine.

Healthy fish dish featuring a salmon filet cooked with capers and green pep ...

Fruit pancakes with ginger syrup, seen in O, The Oprah Magazine in July 200 ...

Egg and vegetable breakfast dish made with feta cheese, seen in O, The Opra ...

Tangy chicken recipe from Back to the Table, a new book by Art Smith, Oprah ...

Low fat satisfying salad.

A decadent and romantic cake for your favorite person!

Seafood sandwich recipe made with lobster.

Pasta dish topped with seafood and flavored with peppers.

Fruity drink featured in the August 2002 issue of O, The Oprah Magazine.

Dish for Jewish holiday

Elegant rack of lamb recipe for two, seen in O Magazine, March 2002

Lamb and vegetable kebabs on rosemary skewers.

Spicy Caribbean chicken recipe served with rice and plantains.

Muffin recipe that can be made in advance and refrigerated -- add berries w ...

Heart-healthy salad made tasty with the addition of fresh herbs.

Healthier way to eat this cheesy pasta dish.

Decorative desserts for the holiday season.

Beer adds flavor to this delicious cake

Granola flavored with sesame and orange

Rich dessert from the March 2002 issue of O, The Oprah Magazine

Ina Garten's fruity dessert from the April 2002 issue of O, The Oprah Magaz ...

Spicy south-of-the-border breakfast treat made with tofu and sausage

Fried chicken with crunchy pecan coating seen in O Magazine, April 2002