In a blender, puree soy sauce or possibly Asian fish sauce, lemon juice, ex ...

Stir the XO sauce, green onion, soy sauce, garlic and sugar together in a s ...

Combine first 5 ingredients in medium bowl. Season to taste with salt and p ...

Combine first 5 ingredients in medium bowl. Season to taste with salt and p ...

One of my favorites to make......brings back memories of working at my firs ...

Put V-8 juice in a small, non-reactive saucepan. Cook over medium heat for ...

Rinse the oysters and scrub the shells with a vegetable brush to remove any ...

Pernod, the beloved French anise-flavored aperitif, adds an interesting twi ...

Brined Holiday Oysters on the Half Shell, Recipe

Notes: Eligio Hernández of Mountain View, California, often ate this mak ...

Crunchy Ham Salad On The Half Shell

If it's Christmas in France, then The Cook and Kitchen Staff must prepare f ...

Cooking Channel serves up this Clams on the Half Shell with Fresh Mayonnais ...

Saute/fry apples, onion, garlic and curry pwdr in butter in saucepan till o ...

Open oysters with a shucking knife. Separate the tendons at the top and bot ...

In a bowl, combine lemon juice and champagne vinegar. In a separate glass b ...

Place all the ingredients in a blender and mix on high speed for 1 minute. ...

Shuck the oysters, leaving them, with their juice, on the half shell. Put t ...

In a blender puree shallots with the red wine vinegar till smooth. Set asid ...

Combine all the ingredients in a small saucepan and bring to a boil over hi ...

Peel and remove the rind, and cut into julienne. In a heavy saucepan, bring ...

Oysters on the Half Shell with Pickled Ginger Salsa : Absolutely fresh oys ...

Baked Bosc Pears on the Half Shell : Try this Baked Bosc Pears on the Half ...

Oysters on the Half Shell with Pickled Ginger Salsa : Try this Oysters on t ...