This recipe was created by Govind Armstrong, chef and co-owner of Table 8 r ...

Are you looking for a new way to prepare that meat in the fridge? Look no f ...

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Roasted Rack Of Lamb

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Preheat oven to 450 degrees. In a roasting pan toss carrots, onions, eggpla ...

1. Ask your butcher to remove the chine bone and trim the cutlet bones to t ...

The lamb that we buy today hardly requires a typical English mint sauce (th ...

Begin the meal with a salad of endive, pear and watercress with a blue chee ...

'Recently I had dinner at the Bacchus restaurant in Vancouver's Wedgewood H ...