Flour for dredging In a small bowl, combine the cornmeal, salt, and flour. ...

Peel the plantain. The easy way to do this is to score the plantain lenghtw ...

SALT-* Both of these items should be available at grocery and specialty sto ...

These three recipes come from the ((Classic Cuisine of the Italian Jews) by ...

1. Soak dry oysters. 2. Shell and devein shrimp; then mince or possibly gri ...

Take large roasting pan and spread out frzn steak fry potatoes to cover bot ...

Cut meat into chunks to fry. Marinate meat in your favorite marinade in the ...

1. Slice the scallops and fry in the oil for 5-6 min till tender then remov ...

A healthy alternative vegetable side dish, or great just as a snack or meal ...

Garnishes: cucumber slices and cherries. Table seasonings: tomato catsup an ...

Medium to large eggplant, cut lengthwise into pickle strips. Leave skin on. ...

Make a well in the center of the flour and drop the salt and egg into it. W ...

1. Cut beef against the grain in thin slices, then sliver. Shred celery and ...

Place potatoes in buttered 9 by 13 baking dish. Dot with butter. Sprinkle o ...

In a bowl whisk beer into flour till batter is smooth and whisk in parsley. ...

1. Prepare a sweet-and-pungent sauce (see recipes for Sweet-and-Pungent Sau ...

Add in yeast to warm water to dissolve. Put together lowfat milk, sugar, sh ...

Cut each stalk into 5cm pcs and then into 5mm thick strips. Soak in cool lo ...

Prepare the stuffing. Place the ricotta in a china or possibly glass bowl a ...

Heat the oil for frying in a cast iron skillet. Season the entire quail wit ...

In medium bowl, mix flours and seasonings. Sprinkle oil over dry ingredient ...

Mix well in a large mixing bowl, dry ingredients, work in Crisco. Make a we ...

Combine all batter ingredients in small mixing bowl. Stir till smooth. Heat ...

Separate onions into rings; set aside. In a bowl put together egg, lowfat m ...