This is a vegetarian version of the classic Chinese dish that traditionally ...

The crushed red pepper adds a hint of heat to this Asian favorite. If you'r ...

Many take-out versions can be heavy in fat and low in nutrients. This entr� ...

When you're making instant brown rice for this recipe, add extra flavor by ...

MyRecipes recommends that you make this Cucumber-and-Radish Stir-Fry with R ...

MyRecipes recommends that you make this Dessert Fried Rice recipe from Heal ...

Put leftover cooked white rice to good use in this fragrant, colorful dish.

Stir-frying rice is a great way to turn leftover rice into a quick and easy ...

MyRecipes recommends that you make this Fried Rice with Sweet Soy Sauce rec ...

MyRecipes recommends that you make this Stir-Fried Rice Noodles with Beef a ...

MyRecipes recommends that you make this Chicken Fried Rice recipe from Cook ...

MyRecipes recommends that you make this Almost Classic Pork Fried Rice reci ...

Allow 4 hours to chill rice if you don't have leftovers.

MyRecipes recommends that you make this Southeast Asian Fried Rice recipe f ...

Fried rice has the best texture when prepared with cold cooked rice, making ...

Serve a stir-fry loaded with tender pork and crisp veggies. Stir-frying is ...

Thai chili sauce, cilantro, and roasted peanuts add zip to this easy dish. ...

Reach into the freezer for a speedy Asian supper. Keeping frozen shrimp and ...

We recommend topping this fried rice with diced cucumbers and tomatoes, but ...

"This recipe is very much like the one my father used for his basic fr ...

Love fried rice?  Whip up this vegetarian version of the classic Chinese ...

Bring a favorite takeout dinner packed with fresh veggies and tofu to the t ...

Be careful when stir-frying sesame seeds as they tend to pop and splatter. ...

Use cold rice because it retains its shape and stays separate, so each grai ...