Associated with feast days since medieval times, gingerbread is traditional ...

With a spoonful of spiced apple filling tucked inside and accompanied by ma ...

Peppery, piquant and with a slight lemony edge, fresh ginger invigorates an ...

Serve this richly spiced vegetarian chili with toasted pita points or on a ...

Simmering or braising food in a sealed pot is called men in China, b ...

Curry powder is a complex mixture of spices. Toasting it in a hot, dry fry ...

A blend of Middle Eastern spices adds an exotic touch to the classic Jewish ...

This Indian-inspired marinade will add a spicy kick to beef, lamb, pork or ...

Tri-tip, a tender cut sometimes called bottom sirloin butt, should be about ...

This recipe calls for five-spice powder, a common ingredient in Chinese coo ...

Here, fresh spinach is wilted in oil scented with a dried red chili and pu ...

Combining cumin, coriander, chilies and garlic, our Tunisian-inspired hari ...

Combining a dozen seasonings, including chili, paprika, cumin and fragrant ...

These homemade pickles are prepared with a brine that includes our picklin ...

Tender pieces of chicken marinated in yogurt and Indian spices make a quic ...

The intense flavor of cloves is best when used in small amounts. In this r ...

If the scallops you purchase are more than 1 1/2 inches thick, cut them in ...

Once completely cool, the nuts may be stored in an airtight container or a ...

This warming soup is a snap to prepare when you use the specially designed ...

w/ Cream Cheese Frosting

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...