Prepare raisins:* Cover the raisins with hot water or possibly warmed apple ...

Preheat oven to 400 degrees. In a large bowl, beat oil and sugar with mixer ...

La veille mettez les raisins a tremper dans le rhum. Faites cuire le bouill ...

Variation: Butterscotch Oat Drop Biscuits - substitute butterscotch chips f ...

Mix all dry ingredients into large bowl. Add in beaten Large eggs, oil and ...

Mix sugar, flour and cinnamon. Place cream in pan on stove, medium heat. Ad ...

Combine water, salt, and raisins in a small saucepan; bring to a boil. Stir ...

Preparation Time: 4 to 5 hrs, most of that is rising time. Yield: 16 rolls. ...

Beat Large eggs, 1 c. lowfat sour cream, sugar, vanilla, salt and nutmeg to ...

Put together crust ingredients. Pat half of crumbs in cake pan. Top with fi ...

Mix dry ingredients and add in lowfat milk and beaten egg then nuts and rai ...

Egrenez les raisins et gardez-en quelques-uns entiers. Ecrasez les autres e ...

Heat oven to 450 degrees. Mix all ingredients except glaze till dough forms ...

In a wide saucepan, put together lowfat milk, 1/4 cup of the butter, sugar ...

Cut stems and thick center ribs from Swiss chard leaves. Throw away center ...

Boil the raisins in water for 10 min. Drain and cool, saving 1 cup of the l ...

In a very large bowl, put together first 4 ingredients. Add in buttermilk a ...

PREHEAT oven 350 F. Place liners in 24 (2 1/2") muffin-pan c.. MIX cak ...

Stir together 1 1/2 c. flour, yeast and cinnamon. Heat lowfat milk, water, ...

Mix cereal and lowfat milk. Let stand 5 min till softened. Beat in egg and ...

Heat oil in a saute/fry pan over medium high heat. Season the pork chops an ...

Mix first 5 ingredients. Add in remaining ingredients. Bake at 400 degrees ...

Cook egg yolks, sugar, flour, and lowfat sour cream till thick. Add in well ...

Faites cuire 3 oeufs frais durs. Epluchez et lavez le 1/2 chou retirez les ...