Make starter first.

Mix ingredients together well. Put in a hot place and let it set for 5 days ...

In medium mixing bowl, dissolve yeast in hot water; stir in flour, lukewarm ...

Boil potatoes till overdone and the liquid is thick. Take one c. of liquid ...

Cover starter mix tightly and let rise 3 - 5 hours. After the addition of t ...

Sourdough Starter and Bread. A dish with a Stove. This recipe serves 8 peop ...

Place all ingredients into large glass jar; stir till mix is a smooth thin ...

If you like a delicious, fat free, sugar free, European style caraway rye b ...

Sprinkle yeast over 1/3 c. lukewarm water. Add in 1 teaspoon honey. Let dis ...

Mix yeast and 1/2 c. hot water. Mix sugar, 2 c. water and flour in another ...

Put together in saucepan: buttermilk, salt, and shortening. Heat almost to ...

(Higher number next to ingredient is for increased recipe size which I use) ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Sprinkle the dry yeast in 1/2 c. very hot water and let stand till dissolve ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Mix well, let stand out of refrigerator 8-12 hrs. Put in refrigerator 3-5 d ...

Mix all together, and let sit on your counter for 3 days with a loose fitti ...

Adapted from pizza dough recipe at Dom's Kefir site:http://users.sa.chariot ...

SOURDOUGH STARTER: Combine and chill, covered, for 3 to 5 days. Take out an ...

Set sponge as for hotcakes and let stand in hot place overnight. Next morni ...

My favorite bread for sandwiches and rolls...

This is a no knead sourdough bread(rather modified Jim Lahey’s no-knead b ...

My great-grandmother's sourdough - this makes a very sweet sourdough, which ...

I. Mix and cover with cling film, leave at room temperature 48 hrs. II. Mix ...