Combine crumbs and butter. Firmly press crumb mix in bottom of a 10-inch sp ...

Recipe uses 125g/4½oz strong rye flour, 125g/4½oz plain flour , 4 tsp ...

This creamy, smooth cheesecake tastes as good as it looks. It is well worth ...

Crust: Crush cookies either by hand or possibly in food processor. Add in m ...

Combine cookie crumbs and butter in a medium bowl; stir well. Firmly press ...

In a small bowl, combine cookie crumbs and margarine or possibly butter. Pr ...

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1   cup crushed shortbread cookies (about 4 oz.) ...

1-3/4   cups finely crushed chocolate wafers ...

Crust - Combine all ingredients & mix well. Press into bottom of 10&quo ...

Beat cream cheese till light. Add in 1 3/4 c. sugar slowly, followed by the ...

When I take this fruity, flavorful cheesecake to work, the pan is licked cl ...