Must use FUDGE topping because of thickness. Must use creamy peanut butter. ...

Mix together corn syrup, sugar, Large eggs, vanilla and peanut butter. Pour ...

Let Cold Whip thaw out and cream cheese sit at room temperature to avoid lu ...

Method:1. In a mixing bowl, combine pudding and peanut butter; stir till sm ...

Using well-chilled beaters and bowl, whip cream till stiff. Using same beat ...

Mix till crumbly. Place half of mix in pie crust and bake. Cold. Save remai ...

Whip cream cheese till soft and fluffy. Beat in sugar and peanut butter. Sl ...

Cream peanut butter with confectioners' sugar till crumbly. Sprinkle into p ...

In a large bowl with an electric mixer, combine cream cheese, peanut butter ...

Passion for pie but not for the traditional preparation? This easy-press c ...

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Method:1. Heat 6 ounces semi sweet chocolate, and cold to room temperature. ...

Whip cream cheese till soft and fluffy. Beat in sugar and peanut butter, sl ...

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