Love this --- it is from Giada's Family Dinners

I saw this recipe on Everyday Italian, and I knew I had to make it. My husb ...

Also on my blog: http://ellysaysopa.vox.com

Butternut Squash, Swiss Chard And Apple Risotto

Steamed Swiss Chard With Tomatoes

Delicate angel hair pasta with Swiss chard, gorgonzola cheese, ricotta chee ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Penne with Chard & Pine Nuts - The Huffington Post

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

From epicurious.com (half recipe, except garlic; calls for swiss chard but ...

In this colourful, vitamin-rich dish, rice and leafy Swiss chard are layere ...

Cut Swiss chard leaves crosswise into 3/4-inch pcs and the stems into 1/2-i ...

Place all ingredients for vinaigrette in blender or possibly food processor ...

Swiss chard is a member of the beet family and is grown for its dark green ...

Green lentils make a wonderful sauce for topping pasta. The vegetables in t ...

This pie is a variation on Greek spanakopita. In the past several years, di ...

* Note: When buying Swiss chard, choose bunches with large leaves, since th ...

Tamales: Remove 10 to 12 largest leaves from chard. Separate stems from sma ...

This is very good. Unusual, creamy and very herby. Enjoy.

Dandelion greens, broccoli rabe, escarole and even baby beet greens all mak ...

These stuffed leaves look like red ribbon-wrapped gifts and are delicious s ...

Heat 1 Tbsp. butter in 8-inch-diameter nonstick skillet over medium-low hea ...

Peel potatoes, leaving some skin on each. Cut potatoes into large chunks, a ...

Trim dry ends from chard and cut stems off where green leaves begin. Chop s ...