Grandma kept an extra can of cranberry sauce on hand during the holidays, s ...

Grandma's modern version of this recipe uses dried cranberries instead of f ...

Cranberries were called 'bounceberries' in Grandma's day. The higher the bo ...

Each bite of this delicious strudel reminds me of Thanksgiving feasts with ...

Grandma liked this recipe because she could serve it as a main course or as ...

My aunt Ella could never remember the name of couscous; she always called i ...

Grandpa always said that plain good cooking like this never goes out of sty ...

Grandma liked the flavor that the cloves gave this Bavarian dish.

We nibbled the crunchy edges of these pancakes before biting into the soft ...

As a small child, I enjoyed eating these dumplings with my fingers.

The best part of a dinner at Grandma's house was enjoying a piece of her ir ...

The aroma of beans and salt pork simmering on the stove always brought us t ...

Grandma fixed this hearty hash on brisk fall mornings before a day full of ...

We wondered how Grandma made this chowder so fast when it tasted like it ha ...

Country Captain is an American classic. Grandma got the recipe from her cou ...

For extra flavor, Nana would sprinkle the potatoes with seasoned salt inste ...

Eager snackers young and old snapped up Grandma's cheese wafers.

The rich, tangy flavors of this bake remind me of the sandwiches we used to ...

When Grandma's garden was ready to harvest, we celebrated with this vegetab ...

We always asked for second helpings when Grandma served this rich and cream ...

When it's hot, I think of Grandma's porch. That was where she served Key li ...

Cucumbers, onion and parsley from Grandma's garden made this a refreshing s ...

Who needed the ice-cream man when we had Gram's ice-cream sandwiches?

We never could figure out how these bars got such an exotic name.