Bring water to a boil; add in shrimp and cook 3 to 5 min. Drain well; rinse ...

* Note: One (9-oz) package frzn snow pea pods may be substituted for fresh ...

1. Combine the jicama, cucumber, oranges and green onions in a glass bowl. ...

MyRecipes recommends that you make this Squash and Jicama Salad recipe from ...

Combine the jicama, pineapple, corn, bell peppper, habanero chile, cilantro ...

In a large bowl whisk together the lime juice, the salt, the chili pwdr, an ...

From old college foreign food cookbook, circa 1987

Using a knife, remove the skin from the jicama. Cut the flesh into half inc ...

This is an awesome salsa. It's hot, but I like hot foods. I absolutely lo ...

Great summer side dish that adds a spicy, fruity flavor to any meal. Goes w ...

In an 8- to 10-inch frying pan over medium-high heat, stir or possibly shak ...

Slice ends off oranges and stand upright. Cut away the skin and membrane, e ...

MyRecipes recommends that you make this Jicama-Orange Salad recipe from Oxm ...

From http://www.kalynskitchen.com/2011/04/recipe-for-spicy-broccoli-jicama- ...

Here's a sweet way to add a 4-oz veggie to your day.

Stir together chicken broth and cornstarch in a small bowl till smooth. Hea ...

Plain and simple, this is just about the freshest tasting salad you can mak ...

Peel the Jicima and cut into thin slices, then into strips. Place in small ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Oriental seasoning, which is often a combination of sesame seeds, dried pep ...

Ponzu, a light, citrus-based sauce of Japanese origin that's bright, tart a ...

Sweet-tart pomegranate juice, which is used in this recipe to flavor the ji ...

In a small heavy skillet dry-roast red pepper flakes over moderate heat, st ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...